Lobster Orleans Recipe

Name: Lobster Orleans Recipe
Ingredients: 2 medium onions; 2 Tablespoons butter; 1 cup flaked cooked lobster meat; Flour; 1 cup sour cream; Salt and pepper; Toast or corn bread

"Simple but decadent, a sour cream sauce spotlights lobster served over toast or cornbread. Crab is easily substituted for the lobster, if you wish...."

INGREDIENTS

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2 medium onions

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2 Tablespoons butter

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1 cup flaked cooked lobster meat

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Flour

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1 cup sour cream

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Salt and pepper

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Toast or corn bread

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