Lobster Fricassee

Name: Lobster Fricassee
Yield: 4
Ingredients: 1/2 cup finely chopped carrot; 1/2 cup chopped celery; 1/2 cup chopped onion; 2 cups dry white wine; 2 (1 1/2 pound) whole lobsters; 2 tablespoons brandy; 1/2 cup heavy cream; 2 tablespoons unsalted butter

Lobster Fricassee was pinched from <a href="http://allrecipes.com/Recipe/Lobster-Fricassee/Detail.aspx" target="_blank">allrecipes.com.</a>

""Lobster is steamed in white wine then served in lobster scented cream sauce. This is a specialty of Jean-Baptiste Molinari of Dromoland Castle."..."

INGREDIENTS

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1/2 cup finely chopped carrot

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1/2 cup chopped celery

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1/2 cup chopped onion

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2 cups dry white wine

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2 (1 1/2 pound) whole lobsters

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2 tablespoons brandy

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1/2 cup heavy cream

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2 tablespoons unsalted butter

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