Loaded Potatoes Au Gratin Pizza

Name: Loaded Potatoes Au Gratin Pizza
Yield: 8
Ingredients: 1 can (11 oz) Pillsbury™ refrigerated classic pizza crust; 1 box (4.7 oz) Betty Crocker™ au gratin potatoes; 2 cups boiling water; 1/2 cup milk; 2 tablespoons butter; 6 slices bacon, crisply cooked and crumbled; 1 cup shredded sharp Cheddar cheese (4 oz); 1/4 cup chopped green onions (4 medium); 1 tablespoon chopped fresh chives, if desired; 1/2 cup sour cream, if desired

Loaded Potatoes Au Gratin Pizza was pinched from <a href="http://www.bettycrocker.com/recipes/loaded-potatoes-au-gratin-pizza/a692bd26-9c23-48b3-9c2c-7af2f62a242f" target="_blank">www.bettycrocker.com.</a>

"Even the pickiest eater will be asking for more. Quick to make and even faster to disappear!..."

INGREDIENTS

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1 can (11 oz) Pillsbury™ refrigerated classic pizza crust

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1 box (4.7 oz) Betty Crocker™ au gratin potatoes

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2 cups boiling water

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1/2 cup milk

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2 tablespoons butter

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6 slices bacon, crisply cooked and crumbled

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1 cup shredded sharp Cheddar cheese (4 oz)

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1/4 cup chopped green onions (4 medium)

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1 tablespoon chopped fresh chives, if desired

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1/2 cup sour cream, if desired

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