Loaded Potato Soup
"Bacon, ham and potatoes come together to form a cheesy soup made using Progresso® chicken broth and Gold Medal® all-purpose flour – a tasty lunch...."
INGREDIENTS
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1 package (12 oz) bacon
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1 1/2 cups chopped onion
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6 cups Progresso® chicken broth (from two 32-oz cartons)
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2 lb baking potatoes, peeled, cubed
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2/3 cup butter
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3/4 cup Gold Medal® all-purpose flour
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4 cups milk
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1 teaspoon salt
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1 teaspoon freshly ground pepper
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1 cup diced cooked ham
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1 container (8 oz) sour cream
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2 1/2 cups shredded sharp Cheddar cheese (10 oz)
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3/4 cup sliced green onions
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