Loaded Mexican Chicken and Potato Skillet

Name: Loaded Mexican Chicken and Potato Skillet
Yield: 5
Ingredients: 1 bag (20 oz) refrigerated cooked diced potatoes with onions; 1 lb boneless skinless chicken breasts, cut into small pieces; 1 pouch (8 oz) Old El Paso™ chile and roasted garlic Mexican cooking sauce; 1 cup cooked real bacon pieces; 2 cups shredded Cheddar cheese (8 oz); 2 green onions, finely chopped; 1 package Old El Paso™ zesty sour cream seasoning mix; 1 container (16 oz) sour cream (2 cups)

Loaded Mexican Chicken and Potato Skillet was pinched from <a href="http://www.bettycrocker.com/recipes/loaded-mexican-chicken-and-potato-skillet/3cbfa3f5-b5c8-4b39-92dc-2f353ddf8ae8" target="_blank">www.bettycrocker.com.</a>

"Blogger Jessica Walker from Lil Miss Bossy shares a recipe for a chicken and potato skillet with a power punch of flavor thanks to Old El Paso™ Mexican cooking sauce!..."

INGREDIENTS

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1 bag (20 oz) refrigerated cooked diced potatoes with onions

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1 lb boneless skinless chicken breasts, cut into small pieces

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1 pouch (8 oz) Old El Paso™ chile and roasted garlic Mexican cooking sauce

•

1 cup cooked real bacon pieces

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2 cups shredded Cheddar cheese (8 oz)

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2 green onions, finely chopped

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1 package Old El Paso™ zesty sour cream seasoning mix

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1 container (16 oz) sour cream (2 cups)

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