"This potato casserole is loaded with flavor, including bacon, cheese, sour cream, and seasonings. If you're looking for a great tasting potato casserole recipe, this is a great choice...."
INGREDIENTS
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3 pounds baking potatoes, peeled and quartered
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8 ounces light sour cream
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1 container (4.4 ounces) light Boursin cheese with herbs and garlic
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1/2 to 3/4 cup milk
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6 to 8 green onions, thinly sliced
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1 tablespoon chopped parsley
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1/4 teaspoon freshly ground black pepper
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1 teaspoon salt, or to taste
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10 slices bacon, cooked, drained, and crumbled
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8 ounces shredded sharp Cheddar cheese, divided