Linguine with Red Clam Sauce

Name: Linguine with Red Clam Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 1
Ingredients: 4 tablespoons butter; 3 tablespoons olive oil; 3 cloves garlic, minced; 1 (15 ounce) can diced tomatoes, undrained; 1/2 cup fresh parsley, or 1 tbs dried parsley; 1/4 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon salt; 16 ounces minced clams, with liquid; 1 lb linguine; 1 tablespoon lemon juice

Linguine with Red Clam Sauce was pinched from <a href="http://www.food.com/recipe/linguine-with-red-clam-sauce-17197" target="_blank">www.food.com.</a>

"A quick weeknight dinner. You can also add red pepper flakes for a little zing...."

INGREDIENTS

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4 tablespoons butter

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3 tablespoons olive oil

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3 cloves garlic, minced

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1 (15 ounce) can diced tomatoes, undrained

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1/2 cup fresh parsley, or 1 tbs dried parsley

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1/4 teaspoon dried oregano

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1 teaspoon dried basil

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1/2 teaspoon salt

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16 ounces minced clams, with liquid

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1 lb linguine

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1 tablespoon lemon juice

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