""When your homegrown tomatoes are ripe, this is a perfect recipe to use lots of them and have a mouthwatering meal. Canned tomatoes can also be used."..."
INGREDIENTS
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2 tablespoons olive oil
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3 cloves garlic, minced
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4 cups diced tomatoes
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1 cup dry white wine
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2 tablespoons butter
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salt and black pepper to taste
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1 (16 ounce) package linguine pasta
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1 pound peeled and deveined medium shrimp
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1 teaspoon Cajun seasoning
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2 tablespoons olive oil