Lightened-Up Stuffed Peppers

Name: Lightened-Up Stuffed Peppers
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 4
Ingredients: 4 bell peppers (any color); Kosher salt and freshly ground black pepper; 4 teaspoons olive oil; 2 cloves garlic, finely chopped; 1 small onion, chopped; 8 ounces 90-percent lean ground beef; 1 teaspoon dried oregano; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cumin; 2 tablespoons tomato paste; 1 cup low-sodium chicken broth; 1/2 cup long-grain white rice; 1/3 cup brown lentils; 1 tablespoon chopped fresh dill, parsley or 1/4 teaspoon dried mint

Lightened-Up Stuffed Peppers was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/lightened-up-stuffed-peppers-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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4 bell peppers (any color)

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Kosher salt and freshly ground black pepper

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4 teaspoons olive oil

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2 cloves garlic, finely chopped

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1 small onion, chopped

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8 ounces 90-percent lean ground beef

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1 teaspoon dried oregano

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1/2 teaspoon ground cinnamon

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1/2 teaspoon ground cumin

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2 tablespoons tomato paste

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1 cup low-sodium chicken broth

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1/2 cup long-grain white rice

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1/3 cup brown lentils

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1 tablespoon chopped fresh dill, parsley or 1/4 teaspoon dried mint

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