Lightened-Up Mac & Cheese with Cauliflower

Name: Lightened-Up Mac & Cheese with Cauliflower
Yield: 8
Ingredients: 1 (14.5 oz) box Ronzoni Smart Taste elbow macaroni; 1/2 head cauliflower, trimmed and cut into florets; 1/2 cup Italian bread crumbs; 4 Tbsp reduced-fat grated Parmesan cheese; 8 oz. grated sharp cheddar; 4 oz. fat-free cream cheese; 1/2 cup fat-free half-and-half; 1/2 tsp. salt; 1/2 tsp. ground black pepper; 1 Tbsp flat-leaf parsley, chopped

Lightened-Up Mac & Cheese with Cauliflower was pinched from <a href="http://www.eat-yourself-skinny.com/2012/02/lightened-up-mac-cheese-with-cauliflower.html" target="_blank">www.eat-yourself-skinny.com.</a>

INGREDIENTS

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1 (14.5 oz) box Ronzoni Smart Taste elbow macaroni

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1/2 head cauliflower, trimmed and cut into florets

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1/2 cup Italian bread crumbs

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4 Tbsp reduced-fat grated Parmesan cheese

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8 oz. grated sharp cheddar

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4 oz. fat-free cream cheese

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1/2 cup fat-free half-and-half

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1/2 tsp. salt

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1/2 tsp. ground black pepper

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1 Tbsp flat-leaf parsley, chopped

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