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Light and Fluffy Dinner Rolls
INGREDIENTS
•
4 cups all-purpose flour
•
1/3 cup sugar
•
1 teaspoon salt
•
1 package dry yeast
•
1 1/2 cups hot tap water
•
1 egg
•
1/3 cup softened butter or vegetable shortening (I used margarine today)
Go To Recipe
82
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