Liege Waffles - Taste and Tell

Name: Liege Waffles - Taste and Tell
Ingredients: 1 package active dry yeast (2 1/4 teaspoons); 1 tablespoon sugar; 3/4 cup lukewarm milk; 3 eggs; 1 cup melted butter, slightly cooled; 3 tablespoons brown sugar; 1 tablespoon vanilla extract; 1/2 teaspoon salt; 3 to 3 1/2 cups bread flour; 8 oz Belgian pearl sugar (about 1 1/2 cups); toppings of your choice (chocolate hazelnut spread, cookie butter, fresh fruit, etc); Reddi-wip

"Bring a taste of Belgium into your kitchen with these Liege Waffles! A wonderful special breakfast or afternoon treat, these yeasted sugar waffles are irresistible...."

INGREDIENTS

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1 package active dry yeast (2 1/4 teaspoons)

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1 tablespoon sugar

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3/4 cup lukewarm milk

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3 eggs

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1 cup melted butter, slightly cooled

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3 tablespoons brown sugar

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1 tablespoon vanilla extract

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1/2 teaspoon salt

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3 to 3 1/2 cups bread flour

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8 oz Belgian pearl sugar (about 1 1/2 cups)

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toppings of your choice (chocolate hazelnut spread, cookie butter, fresh fruit, etc)

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Reddi-wip

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