Liège waffles

Name: Liège waffles
Ingredients: 1 cup of sparkling water at room temperature; 2 ¼ teaspoons of instant dry yeast; 2 large eggs at room temperature; 3 tablespoons of granulated sugar; 4 cups of all-purpose flour; ½ teaspoon salt; 1 cup unsalted butter melted; 1 cup pearl sugar

"A European carnival winter treat you won't regret!..."

INGREDIENTS

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1 cup of sparkling water at room temperature

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2 ¼ teaspoons of instant dry yeast

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2 large eggs at room temperature

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3 tablespoons of granulated sugar

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4 cups of all-purpose flour

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½ teaspoon salt

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1 cup unsalted butter melted

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1 cup pearl sugar

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