"Enjoy macaroni and cheese with a twist. Green Giant® Valley Fresh Steamers™ Select® broccoli and Progresso® bread crumbs come together in this meatless family dinner...."
INGREDIENTS
•
3 cups uncooked elbow macaroni (12 oz)
•
1 cup matchstick-cut or shredded carrots (from 10-oz bag)
•
1 bag (12 oz) Green Giant® Valley Fresh Steamers™ Select® frozen broccoli florets, thawed
•
2 containers (10 oz each) refrigerated Alfredo pasta sauce
•
3/4 cup freshly shredded Parmesan cheese (6 oz)
•
3/4 cup Progresso® panko crispy bread crumbs
•
3 tablespoons butter or margarine, melted