Lemony Roasted Salmon with White Wine Couscous

Name: Lemony Roasted Salmon with White Wine Couscous
Ingredients: 2 tablespoons 2% reduced-fat Greek yogurt; 2 tablespoons chopped fresh chives; 2 tablespoons olive oil, divided; 4 teaspoons lemon juice, divided; 4 (6-ounce) salmon fillets; 1 1/8 teaspoons kosher salt, divided; 1/2 teaspoon black pepper, divided; 2 cups finely chopped carrots; 1/4 cup minced shallots; 2 teaspoons minced garlic; 1/3 cup dry white wine; 1 cup hot cooked couscous

Lemony Roasted Salmon with White Wine Couscous was pinched from <a href="http://www.myrecipes.com/recipe/lemony-roasted-salmon-white-wine-couscous" target="_blank">www.myrecipes.com.</a>

"The tangy herbed yogurt sauce also moistens the salmon during cooking...."

INGREDIENTS

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2 tablespoons 2% reduced-fat Greek yogurt

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2 tablespoons chopped fresh chives

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2 tablespoons olive oil, divided

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4 teaspoons lemon juice, divided

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4 (6-ounce) salmon fillets

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1 1/8 teaspoons kosher salt, divided

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1/2 teaspoon black pepper, divided

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2 cups finely chopped carrots

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1/4 cup minced shallots

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2 teaspoons minced garlic

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1/3 cup dry white wine

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1 cup hot cooked couscous

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