"These spiced-just-right whoopie pies combine two popular flavors in one fun treat. The moist cookies are rolled in sugar before baking for a bit of crunch. —Jamie Jones, Madison, Georgia..."
INGREDIENTS
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3/4 cup butter, softened
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3/4 cup packed brown sugar
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1/2 cup molasses
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1 large egg
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3 cups all-purpose flour
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2 teaspoons ground ginger
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1 teaspoon ground cinnamon
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1 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup sugar
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FILLING:
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3/4 cup butter, softened
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3/4 cup marshmallow creme
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1-1/2 cups confectioners' sugar
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3/4 teaspoon lemon extract