Lemon-Walnut Biscotti Recipe | Epicurious.com

Name: Lemon-Walnut Biscotti Recipe | Epicurious.com
Ingredients: 3 cups all purpose flour; 1 teaspoon salt; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature; 1 1/3 cups sugar; 1 1/2 tablespoons finely grated lemon peel; 2 large eggs; 3 tablespoons fresh lemon juice; 3 cups chopped walnuts; 1 large egg, beaten to blend (for glaze); Raw sugar*

Lemon-Walnut Biscotti Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Lemon-Walnut-Biscotti-231901" target="_blank">www.epicurious.com.</a>

"These sweet-crisp cookies can be baked days ahead and, because the recipe is so generous, you can send your guests home with some...."

INGREDIENTS

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3 cups all purpose flour

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1 teaspoon salt

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1 teaspoon baking powder

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1/4 teaspoon baking soda

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10 tablespoons (1 1/4 sticks) unsalted butter, room temperature

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1 1/3 cups sugar

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1 1/2 tablespoons finely grated lemon peel

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2 large eggs

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3 tablespoons fresh lemon juice

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3 cups chopped walnuts

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1 large egg, beaten to blend (for glaze)

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Raw sugar*

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