INGREDIENTS
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1 box lemon cake mix (plus ingredients on box)
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1 cup buttermilk
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1 - 3 oz. package white chocolate pudding
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1/4 cup butter, softened
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4 oz. cream cheese (softened)
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2 cups powdered sugar
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2 TB lemon jello mix
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1 teaspoon vanilla
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1 TB lemon juice (you can use more if you want more lemon taste)
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a few teaspoons lemon zest
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1-2 TB milk
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