"These delicate scones are the perfect lightly sweet treat to serve with coffee or tea at any holiday get-together. It's a simple bread since, like biscuits, it doesn't require much kneading and there's no need to let the dough rise...."
INGREDIENTS
•
2 cups all-purpose flour
•
1/4 cup sugar
•
1 teaspoon baking powder
•
1 teaspoon baking soda
•
1/4 teaspoon salt
•
1/2 cup cold butter or margarine
•
1/2 cup sour milk*
•
1 1/2 teaspoons grated lemon peel
•
Additional sugar