Lemon Sauce

"At the beginning of the year I participated to a culinary class that had Plating as theme. I really enjoyed the class and learned some new things. One of the discoveries was a lemon sauce we did there that we used on most of our platings. It is an easy recipe for one of the most flavorful sauce, made from lemon peels which enhance the lemon flavor. Therefore it is the perfect sauce for fish recipes but complements really well any other meat or vegetable dishes and even desserts. You can also use it as an ingredient in various dessert recipes like cheesecake for instance. I did that and the cheesecake had an incredible fresh, citrus flavor. Once you try it you will never want it to miss from your table. Recipe adapted after AdiHadean Related Posts:Baked Honey Sesame ChickenHot Chocolate Fudge SauceGrilled Salmon..."