"Wow your loved ones with this amazing Lemon Poppy Seed Bundt Cake. So moist, soft and tender...."
INGREDIENTS
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2 1/2 cups all-purpose flour
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1 (1 oz) package instant vanilla pudding mix
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1 teaspoon salt
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1 teaspoon baking powder
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1 1/2 tablespoons poppy seeds
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1 cup (2 sticks) unsalted butter
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2 1/2 cups granulated sugar
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lemon zest (from 3 large lemons)
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1/4 cup freshly squeezed lemon juice
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1/3 cup canola oil
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1 tablespoon vanilla extract
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5 large eggs
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1/2 cup milk
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1 cup confectioner's sugar
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1 1/2 tablespoons heavy cream
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1 1/2 tablespoons freshly squeezed lemon juice