INGREDIENTS
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2 sticks unsalted butter, room temperature
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3 cups confectioners' sugar, divided, plus more for garnish
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1/2 teaspoon salt
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2 lemons, zested and juiced, divided (about 2 tablespoons zest and 2 tablespoons juice)
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2 cups unbleached all-purpose flour
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4 ounces cream cheese, room temperature