"A summer grilling recipe from B’s Cracklin’ BBQ in Georgia, where juicy lemon-pepper chicken is a culinary tradition...."
INGREDIENTS
•
1 3 1/2–4-lb. chicken, cut in half
•
4 tsp. kosher salt
•
2 tsp. freshly ground black pepper, divided
•
Vegetable oil (for grill)
•
1 1/2 lemons, divided
•
4 Tbsp. unsalted butter
•
1 Tbsp. honey