"Lemon Pasta is deliciously tangy and creamy, plus it comes together in under 15 minutes! It's a quick and easy dinner that's sure to be a crowd pleaser...."
INGREDIENTS
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1 pound spaghetti (or other pasta of your choosing)
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Salt
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3 lemons (zested and juiced)
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¼ cup olive oil
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½ cup heavy cream
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½ cup grated Parmesan cheese (plus additional for serving)
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1/2 teaspoon crushed red pepper flakes
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Salt and freshly ground black pepper
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½ cup chopped fresh basil