"As the winter is starting to melt away we make recipes that scream spring like this Quick and easy lemon orzo with parmesan and peas. ohsweetbasil.com..."
INGREDIENTS
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1 1/2 Cups Dry Orzo Pasta
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1 Tablespoon Olive oil
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2 Cloves Garlic, minced
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3 Cups Chicken Broth
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1 Teaspoon Fresh Thyme Leaves
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1 Lemon, zested
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Juice of Half a lemon
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1 1/2 Cups Peas
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1/3 Cup Grated Parmesan cheese, plus more for garnish
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Fresh Cracked Pepper
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Salt and pepper to taste