Lemon Low Fat Crinkle Cookies
INGREDIENTS
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These cookies use only four ingredients, and mix up in less than 5 minutes! My Dad who doesn't usually even eat sweets, had one of these the other day and he called them awesome. And they are. Seriously awesome. Even better: they use no oi
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l or butter. I know, you might be a little skeptical, too. But these are simply the lightest, softest, yummiest cookies ever.
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Low Fat Crinkle Cookies
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Ingredients
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1 box lemon cake mix (any kind)
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1 egg, lightly beaten
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2 cups Cool Whip, thawed (8 ounce container)
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½ to 1 cup powdered sugar
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