INGREDIENTS
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4 eggs at room temperature
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1 1/3 cups sugar
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Pinch of salt
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Grated zest of 3 large lemons
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1 3/4 cups cake flour
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1/2 tsp. baking powder
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1/2 cup heavy cream, at room temperature
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5 1/2 tablespoons unsalted butter, melted and cooled to room temperature.