Lemon-Infused Chicken Rice Soup

Name: Lemon-Infused Chicken Rice Soup
Ingredients: 2 tablespoons vegetable oil; 1 (3-4 lb) whole chicken; 1 teaspoon black peppercorns; 2 lemons, sliced; 1 small onion, quartered; 1 head garlic, top cut off; 2 carrots, cut into 2-inch pieces; 2 stalks celery, cut into 2-inch pieces; 1 head fennel, quartered; 12 Cups cooked brown rice; 1 1/4 Cups small diced raw carrots; 1 1/4 Cups small diced raw fennel, plus fennel fronds

Lemon-Infused Chicken Rice Soup was pinched from <a href="http://www.canadianfamily.ca/recipe/lemon-infused-chicken-rice-soup/?utm_medium=email" target="_blank">www.canadianfamily.ca.</a>

INGREDIENTS

•

2 tablespoons vegetable oil

•

1 (3-4 lb) whole chicken

•

1 teaspoon black peppercorns

•

2 lemons, sliced

•

1 small onion, quartered

•

1 head garlic, top cut off

•

2 carrots, cut into 2-inch pieces

•

2 stalks celery, cut into 2-inch pieces

•

1 head fennel, quartered

•

12 Cups cooked brown rice

•

1 1/4 Cups small diced raw carrots

•

1 1/4 Cups small diced raw fennel, plus fennel fronds

Go To Recipe

review