Lemon-Garlic Zucchini Noodles with Roasted Tomatoes

Name: Lemon-Garlic Zucchini Noodles with Roasted Tomatoes
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 10 ounces grape tomatoes; 1 tablespoon grapeseed oil (or any neutral-flavored cooking oil you have on hand); 1 teaspoon dried oregano; Salt to taste; 2 pounds zucchini, spiralized; 2 tablespoons fresh lemon juice; 2 tablespoons extra-virgin olive oil; 1 teaspoon lemon zest; 1 large clove garlic, minced; 3 tablespoons toasted pine nuts

Lemon-Garlic Zucchini Noodles with Roasted Tomatoes was pinched from <a href="http://ohmyveggies.com/lemon-garlic-zucchini-noodles-with-roasted-tomatoes/" target="_blank">ohmyveggies.com.</a>

"Zucchini noodles tossed with oven-roasted tomatoes, pine nuts, and a garlicky lemon dressing...."

INGREDIENTS

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10 ounces grape tomatoes

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1 tablespoon grapeseed oil (or any neutral-flavored cooking oil you have on hand)

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1 teaspoon dried oregano

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Salt to taste

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2 pounds zucchini, spiralized

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2 tablespoons fresh lemon juice

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2 tablespoons extra-virgin olive oil

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1 teaspoon lemon zest

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1 large clove garlic, minced

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3 tablespoons toasted pine nuts

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