Lemon-Garlic Penne with Crab Recipe

Lemon-Garlic Penne with Crab Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/lemon-garlic-penne-with-crab" target="_blank">www.tasteofhome.com.</a>

"Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use less to suit your family's tastes...."

INGREDIENTS
2 cups uncooked penne pasta
5 garlic cloves, minced
1/4 cup butter, cubed
2 tablespoons olive oil
1 can (14-1/2 ounces) chicken broth
2 cans (6 ounces each) lump crabmeat, drained
3 tablespoons lemon juice
1/2 cup minced fresh parsley, divided
Lemon wedges
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