Lemon Garlic Butter Dip
INGREDIENTS
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1/2 cup clam juice
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1/2 cup dry sherry
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1/2 cup whole milk
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1 Tbsp minced garlic
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1 Tbsp minced shallots
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1 bay leaf
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1 Tbsp unsalted butter
•
1 Tbsp flour
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1/2 pound (2 sticks) unsalted butter
•
1/2 teaspoon salt
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1/2 teaspoon white pepper
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1 Tbsp lemon juice
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