Lemon Drop Cupcake Recipe

Name: Lemon Drop Cupcake Recipe
Ingredients: 3/4 cup butter; 3 eggs; 1 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 2/3 cup milk; 1/4 cup Italian lemon liqueur or milk; 1 1/2 cups sugar; 1 tablespoon finely shredded lemon peel; 1 recipe Lemon Frosting; 1/2 cup lemon drop candies, finely crushed; 1 recipe Glazed Lemon Slices

Lemon Drop Cupcake Recipe was pinched from <a href="http://www.ladybehindthecurtain.com/lemon-drop-cupcakes/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

•

3/4 cup butter

•

3 eggs

•

1 3/4 cups all-purpose flour

•

1 teaspoon baking powder

•

1/4 teaspoon baking soda

•

1/4 teaspoon salt

•

2/3 cup milk

•

1/4 cup Italian lemon liqueur or milk

•

1 1/2 cups sugar

•

1 tablespoon finely shredded lemon peel

•

1 recipe Lemon Frosting

•

1/2 cup lemon drop candies, finely crushed

•

1 recipe Glazed Lemon Slices

Go To Recipe

review