"Buttery cookies filled with homemade lemon curd..."
INGREDIENTS
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1/2 cup Butter, softened (real butter, not margarine)
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2 tablespoons Truvia Baking Blend
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1 Egg Yolk
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1 teaspoon Vanilla
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1 1/4 cup Flour
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1/4 teaspoon Salt
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Juice & grated rind of 2 large lemons
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1/2 cup Truvia Spoonable Natural Sweetener
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2 eggs, beaten
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2 Tablespoons Butter, melted