Lemon Crumb Cake Recipe
"A tender, light cake bursting with lemon flavor!..."
INGREDIENTS
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Lemon Curd
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1/4 cup butter, melted
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2 eggs
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1/2 cup sugar
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1/2 cup lemon juice
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1 lemon zested
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Cake
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1/2 cup butter, softened
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1 tablespoon lemon zest
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1 1/2 cups sugar
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3 eggs
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1 1/2 cups flour
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1 teaspoon baking powder
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1/4 teaspoon salt
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1 lemon, juiced
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1/2 cup plain Greek yogurt
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Topping
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3/4 cup flour
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3/4 cup sugar
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1/2 cup cold butter, cubed
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pinch of salt
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