INGREDIENTS
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½ cups Butter, Softened
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1 cup Granulated Sugar
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½ teaspoons Vanilla Extract
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1 whole Egg
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1 teaspoon Lemon Zest
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1 Tablespoon Fresh Lemon Juice
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¼ teaspoons Salt
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¼ teaspoons Baking Powder
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⅛ teaspoons baking soda
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1-½ cup All-purpose Flour
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½ cups Powdered Sugar
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