Lemon Cream Filling

Name: Lemon Cream Filling
Prep time: 10 min
Cook time: 15 min
Yield: 1
Ingredients: 1 egg yolk, beaten; 1/2 cup sugar; 2 tablespoons cornstarch; 1/4 cup lemon juice; 1/8 teaspoon grated lemon, rind of; 1/2 teaspoon butter; 1/2 cup water

Lemon Cream Filling was pinched from <a href="http://www.food.com/recipe/lemon-cream-filling-45973" target="_blank">www.food.com.</a>

INGREDIENTS

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1 egg yolk, beaten

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1/2 cup sugar

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2 tablespoons cornstarch

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1/4 cup lemon juice

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1/8 teaspoon grated lemon, rind of

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1/2 teaspoon butter

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1/2 cup water

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