Lemon Cream Cheese Frosting

Name: Lemon Cream Cheese Frosting
Ingredients: 1 8oz. package cream cheese (room temperature); 1 cup butter (room temperature); 6 cups powdered sugar; 2 tablespoons heavy cream (or milk); 2 teaspoons lemon baking emulsion (or lemon extract); 2-3 drops egg yellow coloring

Lemon Cream Cheese Frosting was pinched from <a href="http://www.createdby-diane.com/2014/05/triple-lemon-cake.html" target="_blank">www.createdby-diane.com.</a>

INGREDIENTS

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1 8oz. package cream cheese (room temperature)

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1 cup butter (room temperature)

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6 cups powdered sugar

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2 tablespoons heavy cream (or milk)

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2 teaspoons lemon baking emulsion (or lemon extract)

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2-3 drops egg yellow coloring

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