Lemon Cream Cheese Coffee Cake | i am baker
"This Lemon Cream Cheese Coffee Cake is completely from-scatch and loaded with pure lemon flavor! The best way to start the day!..."
INGREDIENTS
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1/2 cup (113g) butter, (cold and cubed)
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3/4 cup all-purpose flour
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1/3 cup confectioners sugar
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8 ounces cream cheese, (room temperature)
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1/2 cup (100g) granulated sugar
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2 cups (250g) all-purpose flour
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1/2 teaspoon salt
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2 teaspoons baking powder
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1/2 cup (113g) butter, (room temperature)
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2 tablespoons lemon zest
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3/4 cup granulated sugar
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2 eggs, (room temperature)
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2 teaspoons vanilla extract
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1/2 cup milk ((I prefer whole))
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1/3 cup freshly squeezed lemon juice
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1 cup (125g) confectioners sugar
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1-2 tablespoons of milk
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