INGREDIENTS
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1 box Lemon Cake Mix
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1 large Lemon, divided
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1 can Sweetened Condensed Milk
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1 Jar Lemon Curd, or about 1 cup
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1 c. Coconut, divided
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(You can use frozen/fresh kind or dried, sweetened or unsweetened)
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Frosting Ingredients:
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2 c. Heavy Whipping Cream
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splash Vanilla extract
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1/4 c. granulated Sugar