INGREDIENTS
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2 cups flour
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1/4 teaspoon McCormick® Cloves, Ground
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1/8 teaspoon salt
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3/4 cup (1 1/2 sticks) butter, softened
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1 cup granulated sugar
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1 egg
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1/2 teaspoon McCormick® Pure Lemon Extract
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Lemon Glaze:
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1 1/2 cups confectioners' sugar
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2 tablespoons plus 1 teaspoon water
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1/4 teaspoon McCormick® Pure Lemon Extract
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