Lemon Cloud Cupcakes

Name: Lemon Cloud Cupcakes
Prep time: 20 min
Cook time: 15 min
Ingredients: 1 (15.25 ounce) white cake mix; 1 (3.4 ounce) instant lemon pudding mix; 3/4 cup vegetable oil; 3 large eggs; 1 cup lemon-lime soda; 2 cups confectioners' sugar; 4 tablespoons lemon juice (2-1/2 lemons counting lemon juice for frosting); 1/3 cup butter, softened; 1/3 cup shortening; 1 teaspoon vanilla extract; 4 cups confectioners' sugar; 2 tablespoons lemon juice; 2 tablespoons milk; white sugar sprinkles (optional); 4- drops yellow food coloring (optional)

Lemon Cloud Cupcakes was pinched from <a href="http://www.ladybehindthecurtain.com/lemon-cloud-cupcakes/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

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1 (15.25 ounce) white cake mix

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1 (3.4 ounce) instant lemon pudding mix

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3/4 cup vegetable oil

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3 large eggs

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1 cup lemon-lime soda

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2 cups confectioners' sugar

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4 tablespoons lemon juice (2-1/2 lemons counting lemon juice for frosting)

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1/3 cup butter, softened

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1/3 cup shortening

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1 teaspoon vanilla extract

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4 cups confectioners' sugar

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2 tablespoons lemon juice

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2 tablespoons milk

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white sugar sprinkles (optional)

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4- drops yellow food coloring (optional)

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