Lemon Chiffon Pie

Name: Lemon Chiffon Pie
Ingredients: 1 3/4 cup graham cracker crumbs; 1/2 cup butter (1 stick), melted; 1/4 cup sugar; 2 cups whipping cream; 1/4 cup sugar; 1/3 cup lemon juice; 1 teaspoon lemon zest (or zest from half of a lemon); 1 envelope unflavored gelatin; 1/2 cup sweetened condensed milk; 2 drops lemon yellow food color gel or equal (optional); 1 1/2 teaspoon lemon flavor (optional)

Lemon Chiffon Pie was pinched from <a href="http://www.preparedpantry.com/Recipes/Lemon-Chiffon-Pie.htm" target="_blank">www.preparedpantry.com.</a>

INGREDIENTS

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1 3/4 cup graham cracker crumbs

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1/2 cup butter (1 stick), melted

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1/4 cup sugar

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2 cups whipping cream

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1/4 cup sugar

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1/3 cup lemon juice

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1 teaspoon lemon zest (or zest from half of a lemon)

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1 envelope unflavored gelatin

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1/2 cup sweetened condensed milk

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2 drops lemon yellow food color gel or equal (optional)

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1 1/2 teaspoon lemon flavor (optional)

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