INGREDIENTS
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1/2 cup KRAFT Zesty Italian Dressing
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8 small bone-in chicken breast (2-1/2 lb.)
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3/4 cup milk
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6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened, cubed
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Zest and juice of 2 lemons
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2 cups seedless green grapes, halved
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2 Tbsp. chopped fresh parsley