Lemon Chicken with Artichoke Hearts

Name: Lemon Chicken with Artichoke Hearts
Yield: 3
Ingredients: 2 tablespoons olive oil; 1/2 medium yellow onion, finely chopped; 3 medium garlic cloves, thinly sliced; 1 1/2 pounds boneless skinless chicken meat, large dice; 1 1/2 cups quartered artichoke hearts (canned or jarred - not frozen); 2/3 cup dry white wine; 1/3 cup water; 1 teaspoon freshly squeezed lemon juice; 1/2 cup lightly packed thinly sliced basil leaves; 1 teaspoon lemon zest

Lemon Chicken with Artichoke Hearts was pinched from <a href="http://www.cookingchanneltv.com/recipes/lemon-chicken-with-artichoke-hearts.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

•

2 tablespoons olive oil

•

1/2 medium yellow onion, finely chopped

•

3 medium garlic cloves, thinly sliced

•

1 1/2 pounds boneless skinless chicken meat, large dice

•

1 1/2 cups quartered artichoke hearts (canned or jarred - not frozen)

•

2/3 cup dry white wine

•

1/3 cup water

•

1 teaspoon freshly squeezed lemon juice

•

1/2 cup lightly packed thinly sliced basil leaves

•

1 teaspoon lemon zest

Go To Recipe

review