Lemon Chicken Recipe - Food.com
"This is like the lemon chicken you get from your Chinese take-out place. The egg, cornstarch, and baking powder coating is extra light and crispy. No msg or flour involved! And remember, Zaar calculates fat and calories from the ingredient list...you won't consume all the oil listed in the recipe! Note: Marinating time is included in prep time...."
INGREDIENTS
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1 tablespoon dry sherry
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1 tablespoon soy sauce
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1/2 teaspoon salt
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3 lbs boneless chicken breast halves
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2 large eggs, beaten
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1/4 cup cornstarch
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1/2 teaspoon baking powder
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2 cups vegetable oil
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1 cup chicken broth
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1/3 cup sugar
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1 tablespoon cornstarch
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1 tablespoon lemon juice
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1 teaspoon salt
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2 tablespoons vegetable oil
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1 lemon, sliced
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