Lemon Chicken Chickpea Soup

Name: Lemon Chicken Chickpea Soup
Ingredients: 1 1/4 pound boneless skinless chicken thighs, cut into 1-inch pieces; 1 teaspoon salt; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1/2 teaspoon ground black pepper; 2 Tbsp olive oil; 1 onion, chopped (about 1 1/2 cups); 1 celery rib, chopped (about 1/3 cup); 4cloves garlic, minced (about 1 1/2 Tbsp); 1 teaspoon gratedfresh ginger (or powdered ginger); 2bayleaves; 6 cups chicken stock; 2-3 strips of lemon zest from one lemon; 2 Tbsp lemon juice; 1/3 cup basmati rice; 1 15-ounce can chickpeas, drained; Cilantro or parsley for garnish

Lemon Chicken Chickpea Soup was pinched from <a href="http://www.simplyrecipes.com/recipes/lemon_chicken_chickpea_soup/" target="_blank">www.simplyrecipes.com.</a>

"Moroccan inspired lemon chicken soup with chickpeas, rice, turmeric, and cumin. Delicious!..."

INGREDIENTS

•

1 1/4 pound boneless skinless chicken thighs, cut into 1-inch pieces

•

1 teaspoon salt

•

1 teaspoon ground turmeric

•

1 teaspoon ground cumin

•

1/2 teaspoon ground black pepper

•

2 Tbsp olive oil

•

1 onion, chopped (about 1 1/2 cups)

•

1 celery rib, chopped (about 1/3 cup)

•

4cloves garlic, minced (about 1 1/2 Tbsp)

•

1 teaspoon gratedfresh ginger (or powdered ginger)

•

2bayleaves

•

6 cups chicken stock

•

2-3 strips of lemon zest from one lemon

•

2 Tbsp lemon juice

•

1/3 cup basmati rice

•

1 15-ounce can chickpeas, drained

•

Cilantro or parsley for garnish

Go To Recipe

review