Lemon Chicken and Rice

Name: Lemon Chicken and Rice
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tablespoons butter; 1 pound boneless skinless chicken breasts, cut into strips; 1 medium onion, chopped; 1 large carrot, thinly sliced; 2 garlic cloves, minced; 1 tablespoon cornstarch; 1 can (14-1/2 ounces) chicken broth; 2 tablespoons lemon juice; 1/2 teaspoon salt; 1 cup frozen peas; 1-1/2 cups uncooked instant rice

Lemon Chicken and Rice was pinched from <a href="https://www.tasteofhome.com/recipes/lemon-chicken-and-rice/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"On our busy ranch, we often need meals we can put on the table in a hurry. This all-in-one chicken dish - with its delicate lemon flavor - fits the bill and it's inexpensive to boot. —Kat Thompson, Prineville, Oregon..."

INGREDIENTS

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2 tablespoons butter

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1 pound boneless skinless chicken breasts, cut into strips

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1 medium onion, chopped

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1 large carrot, thinly sliced

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2 garlic cloves, minced

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1 tablespoon cornstarch

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1 can (14-1/2 ounces) chicken broth

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2 tablespoons lemon juice

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1/2 teaspoon salt

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1 cup frozen peas

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1-1/2 cups uncooked instant rice

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