Lemon Cheesecake Crescent Rolls

Name: Lemon Cheesecake Crescent Rolls
Prep time: 40 min
Cook time: 15 min
Ingredients: 2 cans (8 oz each) refrigerated crescent dinner rolls; FOR THE FILLING; 4-ounces ? Less Fat Cream Cheese, softened; 2 tablespoons sugar; 2 tablespoons all-purpose flour; 1 egg yolk, lightly beaten; 1 teaspoon lemon zest; ½ tablespoon pure vanilla extract; TOPPING; 1 large egg, lightly beaten; turbinado sugar; FOR THE GLAZE; ⅓ cup powdered sugar; 1 tablespoon lemon juice

Lemon Cheesecake Crescent Rolls was pinched from <a href="http://diethood.com/lemon-cheesecake-crescent-rolls/" target="_blank">diethood.com.</a>

INGREDIENTS

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2 cans (8 oz each) refrigerated crescent dinner rolls

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FOR THE FILLING

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4-ounces ? Less Fat Cream Cheese, softened

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2 tablespoons sugar

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2 tablespoons all-purpose flour

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1 egg yolk, lightly beaten

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1 teaspoon lemon zest

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½ tablespoon pure vanilla extract

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TOPPING

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1 large egg, lightly beaten

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turbinado sugar

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FOR THE GLAZE

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⅓ cup powdered sugar

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1 tablespoon lemon juice

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