INGREDIENTS
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Cake:
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3 eggs
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3/4 cup granulated sugar
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2 tablespoons Lemon Juice (about 1 medium or 1/2 large)
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Zest of one lemon
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1/4 teaspoon salt
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1 teaspoon baking powder
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3/4 cup all purpose flour
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Powdered sugar, to aid in rolling
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Filling:
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1 cup cold heavy whipping cream
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3 tablespoons powdered sugar
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1/2 cup lemon curd (or pie filling would work too)
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Powdered sugar, for dusting
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Read more at http://www.crazyforcrust.com/2014/04/lemon-cake-roll/#s2QSx0GIuAhhJhPp.99
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