"This delicious lemon cake was shared on our forum. The cake is frosted with a lemon cream cheese frosting and filled with lemon curd...."
INGREDIENTS
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3 cups cake flour
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1 1/2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon ground ginger
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1/2 teaspoon salt
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3/4 cup unsalted butter, softened
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2 cups sugar
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4 large eggs; separated, at room temp
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2 tablespoons lemon juice, fresh
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1 teaspoon vanilla
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1 1/3 cups buttermilk
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1/4 teaspoon cream of tartar
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.
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Frosting
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8 ounces cream cheese, softened
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3/4 cup unsalted butter, softened
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2 cups confectioners' sugar, sift before measuring
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1/4 cup heavy cream
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1/3 cup lemon curd, purchased
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.
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Filling
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1 cup lemon curd, purchased
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